Let's talk about food. If you follow me on Twitter, you know that I Tweet nearly as much about food as I do about writing. Perhaps more. Yeah, probably more. (Except right before book releases, but I still manage to slip a few morsels in.) I wish I did...

So it’s true: I’m a nerd. Which is why I had to slip Firefly and Roswell (remember Roswell?) in the Progeny. Along with a few other references I’m sure you’ll recognize. Also, a Steven James novel—and here’s the scoop on that. Steven is a friend...

So some of you know that I got married last January (thank you for your sweet notes!) and some of you know I recently became a new mom to four beautiful human beings—three of which (all boys) are still at home. I spend a lot...

Wow, so all the stuff that goes with releasing a book is already in full swing. (If you want glimpses, check out my Snapchat or Instagram, both @ToscaLee). Interviews, guest blogs, lots of calls about all kinds of stuff… basically a lot of me in...

February 1 and 2: Shofar There is something wrong about the waking-up side of 4am—this, the sacred realm of paper routes, donut makers and deviantly-wired morning types. I barely remember the drive to Omaha, the flight to Newark. This layover will go on for nigh on ten...